Give yourself the luxury of preparing this fancy Viennese-style coffee whenever you like at home with this recipe. This old but still quite well-known cream-based beverage is very popular in the cafés of cities like Budapest and Vienna. Enjoy it!
Give yourself the luxury of preparing this fancy Viennese-style coffee whenever you like at home with this recipe. Enjoy it!
When hot start pouring the liquid cream and then add the three tablespoons of chocolate chips.It is better if the chocolate has a cocoa percentage of maximum 80% and the rest milk, because if we use very dark chocolate the coffee would get bitter. Also, the chocolate shavings can be achieved by grating a hot chocolate tablet.
Add the sugar and stir for a couple of minutes until all the chocolate shavings have completely melted.
Take the saucepan off the heat, add the Irish cream and stir a little more.
Finally, pour the hot coffee into the final mixture.
Serve in a glass and garnish with a little whipped cream. Optionally, you can also sprinkle a little cinnamon powder on top of the cream.