Dessert
A dessert is typically the sweet course that concludes a meal in the culture of many countries, including cakes, cookies, biscuits, gelatins, pastries, ice creams, pies, puddings, or candies.
Basque cake
The Basque cake, also known as “Gateau Basque” or “Pastel Vasco” in French and Spanish respectively, is a traditional dessert that originates from the Basque Country, a region in the southwestern part of France and the northern part of Spain.…
Spanish Three Kings Cake
The Three Kings Cake, also known as Kings Cake or Roscón de Reyes in Spanish, is a very popular Christmas cake in Spain, other European countries like France or Portugal, and algo Latin American countries like Mexico. And it is…
Tiramisú
Tiramisu is a cold dessert of Italian origin, specifically from the Veneto region, in northeastern Italy, which is tasted with a spoon. Its name derives from the Italian ‘tira mi su’, which translated into Spanish means ‘lift me the mood’.
Natural Yogurt
Natural yogurt can be enjoyed alone or accompanied by a thousand and one ways. In addition, it provides a lot of health benefits. Making yogurt at home so simple that it is worth investing a little time in it. You…
Milk Curd
Milk curd is a dairy product with a creamy texture. It is a natural product that has practically the same nutritional value as milk, although it has not as many nutritional advantages as the yogurt. It is originally from Navarra…
Apple Compote
This apple compote recipe is easy to prepare, as it only requires a few basic ingredients. And it is sugar-free (it has no added sugar), which makes it healthier than the typical apple compote. I made this decision because apples…
