Bread with Tomato and Olive Oil
This bread with tomato and oil, also known as “pa amb tomà quet”, “pa amb oil” or “pan tumaca” in Catalan...
Gilda
This anchovy, chilli pepper & olive small snack (or pintxo in Basque), most known as Gilda in the Basque Country...
Baked Potato Wedges
These delicious baked potato wedges, also known as gajo potatoes, can become the next indispensable recipe of your cookbook. They...