• Main Dish

    Coconut Curry Meatballs

    This is an exotic recipe for curry meatballs, which does not differ much from the way in which this dish is traditionally made, but with a sauce that gives it an oriental touch that will fill your palate with flavor…

  • Side Dish,  Starter

    Surimi Elvers with Garlic

    As elvers are a very typical dish in Spanish gastronomy, and even more so during the Christmas season, but they are prohibitively expensive, we propose the same dish but made with the substitute for elvers.

  • three kings cake
    Breakfast,  Dessert

    Spanish Three Kings Cake

    The Three Kings Cake, also known as Kings Cake or Roscón de Reyes in Spanish, is a very popular Christmas cake in Spain, other European countries like France or Portugal, and algo Latin American countries like Mexico. And it is…

  • chipirones
    Main Dish,  Starter

    Grilled Parsley and Garlic Baby Squids

    Grilled baby squids with parsley and garlic is a recipe that is prepared very easily, with few ingredients, and is healthy and delicious. It is a very popular dish in all the gastronomy of Spain, where it is prepared in…

  • pincho tomate huevo anchoa
    Side Dish

    Tomato, Egg and Anchovy Bite

    This tomato, quail egg and anchovy mini skewer is a very easy bite to prepare, much delicious to taste, and even more attractive for an event.

  • artichoke with ham
    Side Dish

    Artichoke Hearts with Ham

    This recipe is a sautéed of cooked artichoke hearts served with poached onion and sautéed ham. It is a classic dish from the Mediterranean area, more specifically from the largest artichoke producers in the world, Spain and Italy. It is…